Category Archives: Mix and Match

Seitan Cutlets

I love me some wheat meat! Seitan is probably one of my favorite vegan meats, and it’s so much better home made. Plus you can use it just about anywhere to veganize your favorite meat recipe! The Seitan Cutlets (pg. … Continue reading

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Basic Broiled Tofu

Oh how this white bean curd always seems to surprise me. I’ve sauteed it, marinated it, baked it and even blended it. But broiled it? This one’s new…. The Broiled Tofu (pg 126) is actually very simple. You just add … Continue reading

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Broccoli Polenta

Polenta is just one of those things where you can incorporate it just about anywhere you like. Its grainy, delicious, and might just rule mashed potatoes one day….Maybe not, but its still pretty good. The Broccoli Polenta(pg. 144) is not … Continue reading

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