Ever wake up first thing in the mornings and just really need a quick chocolate fix ? Yeah. Me too. Well, i think this might just be the recipe that finally satisfies that early morning craving.
The Chocolate-Chip Brownie Waffles (pg. 74) are absolutely delicious! They don’t taste much like brownies, but they do taste like chocolate. They were easy to make and came out with a moist inside, but crunchy outside.
I”m not the type to drown my breakfast in maple syrup. I prefer to taste the waffle itself. But this recipe wasn’t very sweet, so maybe 1/3 cup of maple in the batter itself wouldn’t hurt.
The recipe makes quite a few of them (about 15), so it could be a relatively easy Sunday brunch idea for feeding a crowd. It can also be easily doubled or cut in half without much difficulty.
I actually ended up with a lot of leftovers, so the next day I topped them with Vanilla Ice Cream! This and a cup of coffee made an awesome dessert!
Seitan-Experimenting Health Freax Unite!
-Andrew “VegMuffinMan” Morrison-